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Video Gallery Index

Pursue your dream @ IIHM

Young Chef Olympiad 2016 on CNN-IBN

Chef Shaun Kenworthy Wishing Good Luck to YCO Participants

Dr. Suborno Bose About YC Olympiad 2015

Mr. Aveek Sarkar, Training Manager of Novote Kolkata

Recruitment Division of ITC Fortune Group Campus

Mr. Udayan Damodharan, HR Director of Novotel Kolkata Hotel & Residences

Mr. Sanjay, Training Manager of Westin Pune

Mr. Aveek Sarkar, Training Manager of Novote Kolkata

Student Speaks Student Interview after Hilton Placement

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    Pursue your dream @ IIHM

    Founded in 1994 IIHM was the first collegiate program in the country offering discerning students the opportunity to be trained in Globally recognised skills and earn an International Degree in Hospitality Management through its collaboration with The University of West London, UK, London. IIHM is a part of the IndiSmart Group, that offers a wide range of services in the field of Hospitality Management Education Training & Consultancy in India and the South East Asia.
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    Young Chef Olympiad 2016 on CNN-IBN

    A feature presentation by CNN IBN on the recently held World’s second Young Chef Olympiad 2016 is being organized in January in Delhi, Mumbai, Bangalore and culminating in Kolkata. It’s an event that brings culinary talent from across 50 different nations to India for a Grand Finale held in Kolkata on 1st February, 2016. The event is being supported by The Ministry of Tourism, Govt of India, which provides culinary students a great platform to learn, teach, network with the best culinary schools worldwide.
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    Chef Shaun Kenworthy Wishing Good Luck to YCO Participants

    Young Chef Olympiad 2015 is being organised in January 2015 in India. It’s an event that brings talent from 30 different countries to India for a Grand Finale to be scheduled in Kolkata on Friday 30th January, 2015. Young Chefs from 30 nations after getting selected, will fly down to India on Monday, 26th January to represent their country in a cook off that will last 6 days starting Monday, 26th January to Saturday, 31st January 2015.
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    Dr. Suborno Bose About YC Olympiad 2015

    Young Chef Olympiad 2015 is being organised in January 2015 in India. It’s an event that brings talent from 30 different countries to India for a Grand Finale to be scheduled in Kolkata on Friday 30th January, 2015. Young Chefs from 30 nations after getting selected, will fly down to India on Monday, 26th January to represent their country in a cook off that will last 6 days starting Monday, 26th January to Saturday, 31st January 2015.
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    Mr. Aveek Sarkar, Training Manager of Novote Kolkata

    IIHM Students substantially resourceful, amply skilled and high on confidence making it easier for us to ingrain and orient them into the operations of the hotel. The atmosphere, grooming standers etc are very professional. Graduates from IIHM enjoy an outstanding placement record. On completion of the course, the placements cover various types within the hospitality industry;
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    Recruitment Division of ITC Fortune Group Campus

    Graduates from IIHM enjoy an outstanding placement record. Our Alumni are our greatest assets. On completion of the course, the placements cover various types within the hospitality industry; be it the airlines sectors or the process outsourcing sectors or the hotel industry including the resorts, catering sectors and the luxury sectors, or it can be the highly paying retail sectors.
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    Mr. Udayan Damodharan, HR Director of Novotel Kolkata Hotel & Residences

    IIHM Students substantially resourceful, amply skilled and high on confidence making it easier for us to ingrain and orient them into the operations of the hotel. The atmosphere, grooming standers etc are very professional. Graduates from IIHM enjoy an outstanding placement record. On completion of the course, the placements cover various types within the hospitality industry;
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    Mr. Sanjay, Training Manager of Westin Pune

    Graduates from IIHM enjoy an outstanding placement record. Our Alumni are our greatest assets. On completion of the course, the placements cover various types within the hospitality industry; be it the airlines sectors or the process outsourcing sectors or the hotel industry including the resorts, catering sectors and the luxury sectors, or it can be the highly paying retail sectors
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    Mr. Aveek Sarkar, Training Manager of Novote Kolkata

    IIHM Students substantially resourceful, amply skilled and high on confidence making it easier for us to ingrain and orient them into the operations of the hotel. The atmosphere, grooming standers etc are very professional. Graduates from IIHM enjoy an outstanding placement record. On completion of the course, the placements cover various types within the hospitality industry;
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    Student Speaks Student Interview after Hilton Placement

    Graduates from IIHM enjoy an outstanding placement record. Our Alumni are our greatest assets. On completion of the course, the placements cover various types within the hospitality industry; be it the airlines sectors or the process outsourcing sectors or the hotel industry including the resorts, catering sectors and the luxury sectors, or it can be the highly paying retail sectors.

Advantages

  • Nationally Ranked and Internationally Recognized Brand
  • Career Building Programmes
  • International Curriculum and Progressive Teaching Methodology
  • Hotel School Advantage
  • State of the Art Infrastructure in ALL Campuses
  • Education and Industry Synergy
  • Training and Placements
  • National and International Campuses with Standardized Education
  • Mentoring and Student Development
  • Global Networking and Alumni
AN AFTER TASTE THEY TREASURE FOR LIFE

"I am Hovaz and I come from Iran. I wanted to study in IIHM Hotel School in India and therefore I came to Kolkata. IIHM is renowned as an institute that prepares students to succeed in International Hotels, and that is what I look forward to. I am in the 2013 -2016 batch and now I am studying in the Final Year Thanks to IIHM."

HOVAZ DILANCHIAN – Cook
Omni Amelia Island Plantation Resort , United States

"With a brilliant academic success behind herself, She graduated with a gold medal from IIHM. But, She had shown more entrepreneurial skills throughout the tenure of her education in IIHM than in other areas of engagements. Immediately after her education she started her own restaurant by the name The Wise Owl which has already become famous in the locality."

SIDDHIKA GHOSH – Managing Partner & Owner
The Wise Owl Steakhouse , Kolkata

"I graduated in Hospitality Management from IIHM in the year 1999. That I studied at IIHM was my advantage. After graduation I joined the kitchen. But my fundamentals were very strong and quickly rose through the ranks and today I am the Executive Sous Chef in International The Lalit, Delhi."

PRADIPTA SINHA – Executive Sous Chef
International The Lalit, Delhi

"With the help of IIHM I Graduated in hospility management and came to USA on Internship. After completing my Internship, I completed my masters in hospility management from Columbia University. I want to thank my teachers at IIHM and my colleagues who helped me to nurture my dreams in my college."

Dayapal – Food & Beverage Manager
Park Hyatt, Washington DC

"The three years that I spent at IIHM were a big transitional stage in my life. It helped me prepare myself to work with great confidence. The assignments with challenging"

AMIT DASH – Executive Chef
The Sheraton , Hyderabad

"I could not have felt more at home in a place so different from Armenia. I love every moment I spend at the IIHM Hotel School whether it is cooking up an Indian meal in the kitchen or supervising over a Food and Beverage Festival in one of the city’s favourite event management venue. There are always new skills to develop, people to meet and experiences to encounter that will help me to succeed in my future. I am also the Captain of IIHM Rugby Team. "

SEVAK
IIHM , Kolkata

"Life certainly does surprise you with its unexpected turns. I never knew that three years of long journey with IIHM would lead me to the dream hotels of many, Marriott. I cannot thank IIHM enough, along with everyone for their consistent support. And I certainly hope to continue making my IIHM proud."

SOHEE LIM
Marriott

"I am Hovaz and I come from Iran. I wanted to study in IIHM Hotel School in India and therefore I came to Kolkata. IIHM is renowned as an institute that prepares students to succeed in International Hotels, and that is what I look forward to. I am in the 2013 -2016 batch and now I am studying in the Final Year Thanks to IIHM."

HOVAZ DILANCHIAN – Cook
Omni Amelia Island Plantation Resort , United States

"Like IIHM says that the difference between Extra Ordinary and Ordinary is just an EXTRA, it is so true when you finish your college and get out into the real world. The IIHMites always"

DEEPIKA – Housekeeping Executive
Westin, Chennai
AN AFTER TASTE THEY TREASURE FOR LIFE