Hotels are always looking for ways to stay ahead of the curve and attract new guests. One trend that has been gaining popularity in recent years is food tourism. This involves traveling to a destination specifically to enjoy the local cuisine. As a result, many hotels are now putting more emphasis on their food and beverage offerings. They are working with local farmers and purveyors to source the freshest ingredients, and they are offering cooking classes and other food-related experiences for guests. By embracing this trend, hotels are able to show off their culinary chops and attract a new type of traveler.
To begin with, education is something that lasts a lifetime. The same may be said for obtaining a hotel management degree. Before you go on the roller-coaster ride, try to figure out what you’ll learn during your course (in a good way).
Begin Your Journey With Us
Learn about the benefits of management school before enrolling.
● It first aids in the development of your skills. Master your craft by learning from the top professors.
● Learn about the most recent hotel sector trends. As previously stated, hotel trends are rapidly changing as time passes.
What Is The Most Recent Fashion Trend?
It’s called “food tourism.” You’ll find the answer by looking through the records from the previous few years. It claims that the hotel sector has always been more about the chef than the ‘brand.’ Today’s hotels and tourism are more than just hotel rooms. A modern hotel management school will teach you how the hospitality industry focuses primarily on giving a comprehensive experience to a client.
Food Tourism 101:
The newest hoteliers follow a simple philosophy: connect the right restaurant concept with the right guest. The days of adopting the traditional food and bar template are long gone. Top hotel brands are developing unique bars and restaurants with a distinct themes.
Something Unexpected Always Comes Out On Top:
The expectations of new-generation visitors have mostly changed. Customers and visitors are always on the lookout for something different. They’re seeking something different. Do you know that one of the most significant elements a visitor considers while arranging a trip is food and drink? As a result, restaurants and food establishments are bringing their mouthwatering culinary delights to the table.
Quality Personnel:
Here’s some good news:
One of the most pressing issues in the restaurant and hotel industry today is a lack of qualified personnel. It’s no longer a secret. More and more aspiring students are devoting their time and energy to learning the ins and outs of the hotel sector, and where better to learn it than a reputable institute?
Conclusion:
The world of hotel management is changing and expanding rapidly. With the advent of food tourism, hoteliers are realizing that they need to offer more than just a place to sleep. If you’re looking for an exciting and challenging career in the hospitality industry, IIHM Kolkata can give you the skills you need to be successful. Our internationally-recognized program will provide you with the knowledge and experience you need to lead your own hotel or restaurant empire. Don’t miss out on this opportunity – book your seat today!
